It's been ages since I've posted anything BUT, these are a must! So easy, so fast, and so yummy!
Orange Rolls
1/2 c. butter, melted
1/2 c. sugar
1 orange peel, grated
12-18 frozen Rhodes rolls
Combine melted butter, sugar, and grated orange peel. Dip rolls in butter mixture and place in muffin tin. Allow to raise 3 hours. Bake at 35o degrees until lightly browned.
Glaze:
1 c. powdered sugar
2 tbl. butter, softened
2 tbl. orange juice
Combine ingredients and frost warm rolls.
Devour!
8 comments:
I just made 300 of these for a wedding :/ they are so delicious! glad you posted!
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